Restaurant menu
Astoux & Brun in Cannes: Come and enjoy yourself!
Our specialties
The reputation of the Astoux & Brun restaurant has been forged thanks to its daily desire to present you with fresh and local products.
These selected products will be sublimated through traditional and Mediterranean cuisine full of taste.
Specialists since 1953 in seafood, we strive to serve you seafood platters and tasty dishes, to create a unique taste memory.
Starters
Cold or hot, our cooks concoct starters that will make you salivate. Meet at the Brasserie to discover them.
The dishes
We offer you a suggestion of the day depending on the season and arrivals from the “Forville” market.
You can nevertheless find all year round:
Assortments of seafood
Homemade fish soup (arrived from local fishermen)
Smoked salmon (smoked by us)
Live lobsters and lobsters sold by weight
Seafood
Freshness and quality are at the heart of our cuisine.
We offer oysters, shellfish, crustaceans and other seafood.
At Astoux & Brun, you can taste shellfish at any time of the day.
Oysters :
Fines de claire de Marennes Oléron
Specials from Marennes Oléron
Normandy specials
Thau pond oyster
Ireland specials
Plate of Belons
Shellfish and seafood:
Prairies
Clams
Almonds
Clams
Periwinkles
Whelks
Organic or wild pink shrimps (several sizes)
Cakes
Langoustines
Mussels
Sea urchins (depending on season)
Seafood assortments
You can either compose your own seafood platter, or choose one of our three assortments:
Royal seafood assortment
Seafood assortment for 2 people
Seafood assortment for 1 person
Desserts and cheeses
Our desserts are homemade by our pastry chefs. Throughout the year, you can taste our seasonal cheeses from local producers.
Every day, a seasonal and homemade dessert of the day is offered.
We accept:
